Posts Categorized: Food

Restaurant Review: Refresquería Sussy

By Jeremy Horne   Refresquería Sussy Calle Puerto Peñasco –  Mar Japon and Mar Egeo Ampliación Segunda Secc, 21850 San Felípe, B.C. Open: Monday through Saturday, 8 a.m. to 6 p.m., Closed Sunday   LET’S GO! Located on a relatively sparsely populated stretch of a main street in San Felipe, Baja California is Refresquería Sussy. While… Read more »

Culinary Corner February 2021

Mexico Bans GMO Corn The Mexican government has officially banned Genetically Modified Organism (GMO) corn in order to protect native heirloom corns, bio-cultural wealth, farming communities, gastronomic heritage, and the health of Mexicans. The move also contributes to food security and sovereignty in Mexico. In addition to banning GMO corn grown in Mexico, the ban… Read more »

Culinary Corner January 2021

Tijuana Featured on Episode of “Eater’s Guide to the World” “Eater’s Guide to the World” is a new show on Hulu narrated by Maya Rudolph that explores some of the world’s most surprising culinary destinations. Episode 7 is all about Tijuana and the city’s epic food scene that ranges from street tacos, to craft beer,… Read more »

Culinary Corner December 2020

  Tijuana’s Newest Food Hall, The Park, Opens Tijuana’s newest hip eatery is a new colectivo food hall boasting the cuisine of beloved TJ restaurants and food stalls such as Tortas Washmobile, Los Compas, Alma Verde, and Oryx. Located inside the NewCity Medical Plaza, The Park offers a range of Tijuana’s best cuisine from street… Read more »

Culinary Corner November 2020

La Raíz de Nos Chef Denise Roa (formerly of Rancho la Puerta) and Chef Mariela Manzano (of El Lugar de Nos) have partnered in a new venture that will be coming soon to Tecate, La Raíz de Nos. You can follow on Facebook at www.facebook.com/laraizdelnos   *   *   *   New Finca Altozano… Read more »

Culinary Corner October 2020

Mexican Wines Win Big So far this year, Mexican wines have taken home 115 international awards, including 41 that were awarded at the recent Decanter World Wine Awards, which is considered to be the world’s largest and most influential wine competition. Many of the awards were won by wines from Baja California specifically. ¡Salud!  … Read more »

Elote (Mexican Street Corn) Recipe

    As we soak up the last of the dog days of summer and the final month of corn season, we’re sharing our elote recipe to bring some of the delicious flavors of Mexico into your kitchen! Elote is a typical street food that originated in Mexico City, and is often served on a… Read more »

Culinary Corner September 2020

Baja Featured Again in Season 2 of “Taco Chronicles” Netflix’s popular “Taco Chronicles” show is back with a second season on September 15th. The season will once again feature tacos in Baja California, highlighting Ensenada and La Paz for tacos de pescado (fish tacos). Tijuana’s popular taqueria Tacos El Franc was highlighted in season 1…. Read more »

Tips for Eating Healthy on the Road in Baja

By Jesse Atkinson, Owner of Ensenada Massage and Ensenada Excursions Your body needs great nutrition to enjoy your Baja travel, and getting access to specific healthy foods in Baja is sometimes challenging. While recovering from cancer, I rebuilt a lifestyle around healthy food in Baja. Here are a few that may help you find your… Read more »

Culinary Corner August 2020

  2020 Valle de Guadalupe Vendimia Cancelled Provino, the Baja California wine association, has announced that the 2020 Valle de Guadalupe Fiestas de la Vendimia will be cancelled for 2020. This would have been the 30th year for the Fiestas de la Vendimia. Provino normally hosts the festivals larger events such as Muestra del Vino… Read more »