By Jennifer Kramer The food truck phenomenon has been sweeping the U.S. for some time, and northern Baja California was quick to catch on and then take the movement one step… Read more »
The Food Colectivos of Northern Baja
Posts Tagged: Tijuana
Now Open: Cross Border Xpress (CBX) San Diego/Tijuana airport bridge
The Cross Border Xpress (CBX) airport skywalk bridge, connecting San Diego directly to Tijuana’s Rodriguez airport, opened at the beginning of December 2015. Ticketed passengers can now walk from San… Read more »
The 60th Anniversary of Mercado Hidalgo
Tijuana’s famous market, Mercado Hidalgo, turns 60 years old and is celebrating October 15-17, 2015. The three days of celebration will feature a cooking contest, a night of concerts, and… Read more »
Entijuanarte 2015
Entijuanarte 2015 will take place in Tijuana at the CECUT cultural center from October 2-4, 2015. Entijuanarte is an artistic and cultural platform that encourages the exposition, promotion and sales… Read more »
Tijuana Tequila Expo 2015
The 15th edition of the Tijuana Tequila Expo will take place October 14-18, 2015. This is the biggest Tequila event in all of Mexico and features different tequila tastings as well as… Read more »
Arts & Trees Festival
The Arts & Trees Festival will take place on Saturday, August 29th, 2015 in Tijuana. The Arts & Trees Fest is an urban festival of music and art with a… Read more »
Caesar Salad Festival
The Caesar salad festival will take place on Sunday, June 28, 2015 at Caesar’s Restaurant in Tijuana (the birthplace of the famous salad). The festival will feature live music, wine… Read more »
Baja’s New Foodie Ambassador: Sam the Cooking Guy
By Jennifer Kramer In case you needed more proof that Baja’s culinary scene is on the brink of explosion, Baja’s department of tourism recently appointed a Baja “Foodie Ambassador” to… Read more »
Buen Provecho: Verde y Crema
By Jennifer Kramer www.bajatheothercalifornia.com One of the newer hot spots to hit the culinary scene in Tijuana is the understated but incredibly splendid restaurant, Verde y Crema. Owner Chef Jair… Read more »
Buen Provecho: La Justina
By Jennifer Kramer www.bajatheothercalifornia.com There’s no question that the cultural renaissance of northern Baja is being led by the chefs of Tijuana. A decade ago, the popular Avenida Revolución in… Read more »