With the reopening of some of the wineries and restaurants in Valle de Guadalupe, many people are itching to get back to Baja’s beautiful wine country after three months of… Read more »
Wine Tasting in the Time of COVID
Posts Tagged: guadalupe valley
The Museums of Valle de Guadalupe
While most visitors to the Valle de Guadalupe come for the wine and food, there’s a cultural side of the famous wine region that can be found in the few… Read more »
Three Hens, an Earthquake, and a Book
The History of Restaurant Tre Galline in the Valle de Guadalupe By W. Scott Koenig When we visited Tre Galline in Todos Santos, Baja California Sur in 2012,… Read more »
Restaurant LaX at Alximia
A Perfect Pairing in the Valle de Guadalupe By: W. Scott Koenig In the Valle de Guadalupe, Baja California’s wine country, there’s nothing better than a thoughtfully-prepared and delicious… Read more »
Michoacán Meets Baja at Restaurant Once Pueblos
Seven educational courses in the “soul food” of Mexico By W. Scott Koenig The state of Michoacán in central Mexico is known for its diverse indigenous population. Humans have… Read more »
Fiestas de la Vendimia 2018
The Fiestas de la Vendimia will take place from July 26-August 19, 2018. Baja’s Valle de Guadalupe wine harvest festival is a series of parties and events that feature the… Read more »
Muestra del Vino 2018 (Fiestas de la Vendimia)
The Muestra del Vino will take place Friday, August 3, 2018. This is the grand opening event of Valle de Guadalupe’s Fiestas de la Vendimia wine harvest festival. The event… Read more »
Concurso de Paellas 2018 (Fiestas de la Vendimia)
The Concurso de Paellas (paella competition) will take place Sunday, August 19, 2018. As the closing event of Valle de Guadalupe’s Fiestas de la Vendimia wine harvest festival, the event… Read more »
2018 Ruta del Vino Bike Ride
The Ruta del Vino Bike Ride will take place on July 21, 2018. The 31-mile route around Valle de Guadalupe ends with a wine and food festival with selections of… Read more »
Malva: Modern Mexican, Rustic Kitchen
Valle de Guadalupe restaurant layers flavors using only hyper-local ingredients By: W. Scott Koenig The perennial and edible herb malva—known in English as mallow—grows wild in the Valle de Guadalupe… Read more »